Fanny’s Bay Distillery

Fannys Bay Distillery – Bold Coastal Tasmanian Whisky Crafted by Hand

Explore Fannys Bay Distillery on Tasmania’s northern coast—an artisanal whisky destination known for its bold coastal influence and hands-on craftsmanship. Founded in 2014 by Mathew and Julie Cooper, Fannys Bay produces small-batch, cask-strength whiskies using a self-built still, hand-charred barrels, and pristine rainwater. Their expressions—from Peated Pinot to Shiraz and Chardonnay casks—are rich in character and reflect the rugged beauty of the region. With no formal tours, a visit here offers a personal, authentic encounter with one of Tasmania’s most distinctive distilleries.